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Comments
Matthew, I was absolutely delighted with our family "graduation dinner" at Forage on Friday November 21st. My granddaughter Laura had just received her MSc.PT (Physiotherapy) at Convocation that afternoon in Hamilton from McMaster University, Altogether she now has two Masters of Science degrees and one Bachelor of Science. Her first two degrees were from Halifax universities and each graduation had a dinner at a fine restaurant. You did not let us down - the meal was excellent and the service , first-rate. Many thanks to you and your staff. We'll be back again as Laura is now in practice with Headwaters Physiotherapy in Orangeville. Best to PW if he drops in1.
C.G.
I think Forage is the best restaurant in the world. Wendy and Matthew are gourmet chefs and their menu is fabulous. Why would anyone dine anywhere else. Superb service and great ambience along with delicious food means a wonderful dining experience.
H.H.
Sept 19th Lunch Birthday celebration for a friend. 5 pp. I ordered a special cake was speaking to Frances who went out of her way to accommodate my request -- it was a beautiful chocolate flourless cake just enough sweetness well decorated inscribed Happy Birthday Anna Plate was garnished with mint leaves and strawberry slices The cake was presented by Frances with lighted candles. The celebrant was utterly surprised blew wishes cut pieces for us and used the garnishes on each plate. Ahhhh it was so yummy we all enjoyed especially the celebrant. Of course after a sumptuous lunch each of us thoroughly enjoyed I should have taken picture of my empty plate finished with a crusty olive bread catching all the sauce of the Seafood Stew - large chunk of salmon, lg shrimps , mussels and clams in its shells and lg scallops Food presentation was beautiful using local farmers produce. I strongly recommend FORAGE in your next trip to Orangeville or if you haven't then plan one. The Farmers market is also a must. and explore the town it's Trees Sculpture something to feast your eyes. The culinary event was great also inspire of the rain. Thank you for all your help Frances. We will be back!!!
E.S
C.G.
I think Forage is the best restaurant in the world. Wendy and Matthew are gourmet chefs and their menu is fabulous. Why would anyone dine anywhere else. Superb service and great ambience along with delicious food means a wonderful dining experience.
H.H.
Sept 19th Lunch Birthday celebration for a friend. 5 pp. I ordered a special cake was speaking to Frances who went out of her way to accommodate my request -- it was a beautiful chocolate flourless cake just enough sweetness well decorated inscribed Happy Birthday Anna Plate was garnished with mint leaves and strawberry slices The cake was presented by Frances with lighted candles. The celebrant was utterly surprised blew wishes cut pieces for us and used the garnishes on each plate. Ahhhh it was so yummy we all enjoyed especially the celebrant. Of course after a sumptuous lunch each of us thoroughly enjoyed I should have taken picture of my empty plate finished with a crusty olive bread catching all the sauce of the Seafood Stew - large chunk of salmon, lg shrimps , mussels and clams in its shells and lg scallops Food presentation was beautiful using local farmers produce. I strongly recommend FORAGE in your next trip to Orangeville or if you haven't then plan one. The Farmers market is also a must. and explore the town it's Trees Sculpture something to feast your eyes. The culinary event was great also inspire of the rain. Thank you for all your help Frances. We will be back!!!
E.S
